420Forever

High, when you grow your plants, you take all the good stuff, but then you're left with the bad stuff (stems, etc.) that won't get you high. What do you do with that stuff to dispose of it (if you keep it you might get busted right)?

subliminal toker

leftovers... never tried this but a hippie told me once, but take all your leftovers (stems) and put them in a kettle of boiling water. i suppose it might work. just add some honey and its happy time tea

NightShifter169

Well I have a friend that likes to add stems and leaves to his coffee in the morning. So I just give him that. Anything left I compost.

DTs Closet

HASH!!!!!
BuDDer!!!
Cookies!!!
Budder is the easiest way to get mileage from your shake and trimmings.
Fill your biggest cooking pot with shake & trimmings(slighty crammed, it'll cook down),add 1/2 to 1 lb of butter, add 2 cups water. Simmer,saute,cook(whatever) on med-low heat for 1 hr. Strain thru cheese cloth or nylon(squeeze out ALL the goodies), let cool in fridge. When it cools the BUDDER will seperate from the water and rise to the top of the bowl, just remove and use in your favorite recipes or on toast in the morning for the truly adventurous!
Good luck!
Enjoy!
Love your girlies!!! ;~}

snooker

I used to work with some guys who would put their leftovers in a bottle of rum and let it sit for a few weeks. It tasted like ****, and I dont know if it made a difference b/c I was already stoned when I drank it, but it makes sense that the alcohol would extract whatever stuff might be in there.

DrChronic

Yes, you can put your stems/seeds in alcohol
to extract the THC. Keep in mind, however,
that any time you use alcohol to extract the
properties of any plant- known as making a
tincture- the alcohol content should be HIGH.
Like 90 proof or better- think Vodka and Everclear.

DrChronic

poser777

get a silk screening screen or the finest screening material you can get (VERY little holes, smaller than salt grains) make a frame to hold it tought and shake the leftovers on top of the screen over a clean glass table or mirror. Scrape up the tricomes and enjoy

Slim

So, I could throw my stems and big leaves in a bottle of tha fire and let 'em soak for a couple days, and then strain the celery out? How's the buzz for, lets say, the stems from 3 plants ranging from 14" to 36"? I'm not sure what i'll be doing with my stems after harvest is y i ask.
Thanks!
Slim

Bub

Hey Budz,

The only way to go with leftovers is to make a bag out of 110 gauge silkscreen, put it in a 5 gallon bucket, put in all your bone dry clippings and stems (no seeds), fill with lots of ice and water, then use a mixer to beat the hell out of it for 1/2 an hour or more. Then remove the bag, the water in the bucket will have a greenish-gold hue...that's the sweet stuff! Pour this water through a coffee filter, or better yet a 310 gauge silkscreen. You will be amazed at the pile of fresh glands...pre processed hashish... you will have on the filter. Press it and you end up with about 2 grams of hash per ounce of bone dry leaf and stem. Ever since I discovered this method I have not even thought of making butter...hash brownies are better than anything I ever made with Cannabutter over the years. This is some of the most potent hash I've ever had. It is made with very high grade stem and leaf too, from some Jack Herer I currently propagate. Anyhow...Peace


Bub

smokinrav

I believe we have a new record.

A thread refreshed after over a year

Nice to see some people are looking at the old stuff

Smokin