hitsfromthebong

hey folks,
next week i am going to stay in an apartment at the beach with some friends for the week, i will have an ample stash, and i would like to make weed brownies.
the problem is i haven't made them before and would like any recipes etc, that you are willing to dish out

i plan on making some of those ones where you add water to the mix because of simplicity.

any advice is welcome and would be greatly appreciated, if you feel that you don't want to post here, PM me if you would prefer.

thank you

-bong

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emarti714356

check cheaptalk .com, the general discusion boards. They have lots of recipes. But I think you have to use a recipe with butter in it. First you make canna butter then you add that to the rest of the stuff and presto you have MJ food.

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hitsfromthebong

ok thanks i might check it out,

i have a question though, i saw in a movie once (i know this doesn't make it real) when they made brownie mix and just chucked some chopped weed into the mix,
would that work?
the movie was how high, so i don't know how credible it is

thanks again

-bong

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pick it, pack it, fire it up, come along.....and take a hit from the bong

Dday

The first time I cooked with MJ all I did was put what I had in a blender and whizzed it a few times until it was fairly fine. Then I added it to a cake mix.


It worked. Trust me.

It's all about getting the THC into your bloodstream. That's where the broken down constituents of food go, so that's where the THC ends up. Using ghee or just throwing it in chopped up is about as different as boiling and steaming are.


L8r

D

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justplantingseeds

.

So long and thanks for all the fish...

Hot Damn!

Ganja Butter

I melt unsalted butter and add chopped weed, simmer over heat for
20 min allowing the fat soluble THC to infuse the now green butter. Finish by straining through cheesecloth or coffee filters and use this butter as a base in any standard recipe. Experiment with the amount of weed used per stick of butter that suits your needs and enjoy.



Yummy Treats

Melt 1 pound of chocolate with 1/2 pound of THC butter in a bowl set over a pot of simmering water, then add 1/2 cup of Rice Krispies and a 1/2 cup of unsweetened shredded coconut plus any other flavorings you like (Grand Marnier, espresso powder, vanilla). Let mixture chill in fridge for 30 minutes, roll into small size balls then roll in coco powder and there you have some stony truffles.

You can’t eat just one!

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HydroSan

Hi hitsfromthebong,

Me & Mrs Sanster just made a whole batch of fresh cookies, you'll be wanting to see our culinary exploits in This Thread of Brindies, we tagged on the end as I'm on a personal mission to make stuff easier to find in future

add some ginger or cinamon to that recipe and you'll have a winner. Though Mrs San loved em just the way they are, I'd prefer them without the aftertaste

Sanster